Trip to Mexico City

September 23-27, 2015

 

We traveled to Mexico City, the heart and soul of MY heart and soul.  MEXICO LINDO!  I needed to engulf myself into the cuisine that got me into cooking to begin with.  Follow me and see what I'm talking about...

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Para empesar
Para empesar
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Great Food Truck Rally

We came out to the Reunion Lawn Party for the Great Texas Food Truck Rally.  Its always fascinating to see how creative chefs can get, and its usual to find these creative creations coming out of food trucks!  Check out what I found!

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The World of Sausage Making

Today's lesson at school was the craft of sausage making.  It has inspired me to start making my own sausage!  You already know my steez, so they will have a unique twist.  Here is my first creation, Lamb & Hatch Green Chile Sausage...

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